Our flavours change daily so please refer to the Weekly Flavours
page to see what flavours are available on the day you would
like to purchase cupcakes.
Signature chocolate buttermilk cake, dreamy blue vanilla frosting, chocolate shavings
Vanilla buttermilk cake, strawberry purée frosting, sparkly sprinkles
Vanilla bean buttermilk cake, vanilla bean frosting, sparkly sprinkles
Chocolate cake with chocolate chips, chocolate frosting, chocolate shavings
Chocolate cake with mint essence, pale green mint frosting
Raspberry infused chocolate buttermilk cake, raspberry purée frosting
Classic Southern light chocolate cake, vanilla cream cheese frosting
Banana buttermilk cake with butterscotch morsels, banana cream cheese frosting, butterscotch drizzle
Coconut with lime cake, coconut cream cheese frosting, toasted coconut sprinkles
Chocolate chips are stirred into Cupid's classic vanilla buttermilk cake, then topped with vanilla frosting and one more chocolate chip (just for good measure!)
Lemon yogurt cake with freshly squeezed lemon juice and zest, lemon frosting
Classic moist Carrot Cake with crushed pineapple, cinnamon and nutmeg, topped with vanilla cream cheese frosting and gold sprinkles
Here are some flavours commonly baked for “Chef’s Choice”
Apple cake with applesauce and four spices, cinnamon cream cheese frosting, streusel crumb topping. (Seasonal in September)
Vanilla cake with pineapple and mango pieces, topped with a tropical mango pomegranate frosting and white fondant blossom (seasonal in summer months)
Maple and cinnamon cake, pure maple syrup frosting, cinnamon sugar sprinkles
Buttermilk cake with lime zest & graham cracker pieces, tart lime filling, cream cheese frosting with lime zest. Something this good should be illegal! (seasonal in summer months)
Chai tea buttermilk cake, chai tea cream cheese frosting
German Chocolate Cake without the pecans… Signature chocolate cake topped with vanilla cream cheese frosting, a pool of homemade salted caramel and a mound of toasted coconut
Purée of pumpkin cake with five spices, cinnamon cream cheese frosting (seasonal in the fall)
Molasses and ginger cake, ginger cream cheese frosting, gingersnap crumb topping (seasonal in November/December)
Signature chocolate cake, strawberry purée frosting, sparkly sprinkles
Vanilla buttermilk cake, chocolate frosting, chocolate shavings
Merry Berry is a vanilla cake with cranberries and white chocolate chunks, cranberry & cream cheese frosting, with a dried cranberry on top (seasonal in December). SweeTart tops the same cake with a swirled cranberry and cream cheese frosting. 
Chocolate buttermilk cake with freshly grated orange zest, orange infused cream cheese frosting
Signature chocolate buttermilk cake topped with a coffee and Kahlua frosting
Vanilla buttermilk cake topped with chocolate and vanilla bean-swirled frosting
Signature chocolate cupcake, banana wedge, strawberry buttercream and banana cream cheese swirled frostings, butterscotch drizzle, topped with a maraschino cherry
Signature chocolate cake filled with Bailey's-spiked chocolate cream topped with Baileys Irish Cream frosting and Luck-o-the-Irish green sprinkles.
Lemon yogourt cake topped with a swirl of lemon and strawberry frosting with a luscious strawberry filling.
Rich chocolate cake filled with Guinness cream, topped with vanilla cream cheese frosting, homemade salted caramel, and a hand-dipped chocolate pretzel.
Signature chocolate cake with Oreo pieces, vanilla Oreo buttercream, crushed Oreo sprinkles.
Moist cornbread with sharp cheddar and jalapenos, goat & cream cheese topping, crispy bacon and fresh chive sprinkles. Serve as an appetizer!